Home Made Burger Buns These gorgeous looking homemade burger buns turned out super soft ! One of the best bun recipes i have stumbled upon. I have triple tested this recipe and each time it turned out really well. Ingredients 1/2 cup Milk 1/2cup water 3 tbsp unsalted butter 4 cups flour 2 1/2 tblsp active dry yeast 3 tbsp sugar 3 eggs beaten 2 tsp salt (1 egg beaten with 2 tbsps water , for egg wash) seseme seeds(optional) Instructions Prepare a warm water mixture : In a small saucepan, combine the milk, water, and butter. Warm over medium heat until butter is melted. Cool for about 5 minutes, or until temperature is 120-130 degrees F. In a large bowl combine 2 cups of the flour, the yeast, sugar and salt. Add the warm water mixture , followed by the beaten eggs, ( mixing on low speed if using an electric stand mixer fitted with a dough hook which makes the job pretty easier! ). Add the remaining flour 2 tablespoons at a time