Chicken And Mushroom Pie Make these hearty simple,easy and delicious pies with a few ingredients! 1 tablespoon olive oil 1 medium brown onion, halved, thinly sliced 150g button mushrooms, thinly sliced 3 cups shredded cooked chicken (salt ,black pepper and stock powder for seasoning) 100 ml thickened cream 3 sheets frozen shortcrust pastry, partially thawed 1 tablespoon milk Season raw chicken breasts with salt, pepper and stock powder and steam until done. Shred the cooked chicken and set aside. Heat oil in a large frying pan over medium-high heat. Add onion. Cook, stirring, for 5 minutes or until softened. Add mushroom. Cook, stirring, for 5 minutes or until lightly browned and tender. Add chicken. Season with pepper.Add